
Agra Especial
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GANADOR DEL PREMIO COCINERO DEL AÑO
Pechuga de pollo deshuesada troceada en dados y marinada con yogurt y salsa masala especial con hierbas seleccionadas cocinada con tomates frescos, jenjibre, cebollas y una mezcla de especias con nata fresca. Adecerado con castañas de caju y cebolla frita.
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P
11/07/2023
Pou

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